Peixoto, P. V. (2012) “Considerations about the levels of iodine in the diet and the occurrence of hypothyroidism in dogs and humans in the State of Rio de Janeiro, Brazil”, Brazilian Journal of Veterinary Medicine, 34(3), pp. 223–229. Available at: https://bjvm.org.br/BJVM/article/view/717 (Accessed: 22 December 2024).